Creamy Buttery Caramel Iced Coffee

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It is Spring, and we needed a reason to get into the kitchen and whip something up. Today, we’re sharing our favorite Caramel Iced Coffee recipe for everyone to try. It’s so simple and tasty. And the best part about it? You only need 4 ingredients!

Creamy Buttery Caramel Iced Coffee

Yields two servings

Ingredients

Creamy Buttery Caramel Iced Coffee

Brew 12 oz of Creamy Buttery Caramel Coffee extra strong (we suggest using twice as much coffee, than your normal ratio).

Creamy Buttery Caramel Iced Coffee

Transfer the brewed coffee to a larger container. Add in sugar.

Creamy Buttery Caramel Iced Coffee

Add in cream, and stir. Set aside in fridge to cool. 

Creamy Buttery Caramel Iced Coffee

Creamy Buttery Caramel Iced Coffee

While coffee is cooling, dip the rim of your glass into caramel sauce, then sugar (we don't recommend using a flavored sugar here- it would take away from the caramely deliciousness!).

Creamy Buttery Caramel Iced Coffee

Pour the coffee into your caramel dipped, sugar lined glass, drop in a couple of ice cubes, a fancy straw & enjoy!

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